Restaurant

Please contact us at 1.877.373.2218 for our Spring Restaurant Hours

While the on-course experience creates lasting memories, the dining experience is one that no gourmand can resist.

Countless guests have celebrated the unique culinary skills of Executive Chef George Moutsos. His fusing of the finest Mediterranean, Mexican, and Latin influences with fresh local ingredients never fails to seduce, delight and satisfy. The ambience of the stunning clubhouse only adds to the fulsome Tobiano experience.

Play 18 memorable golf holes from the award-winning Thomas McBroom's drawing board, then savour three unforgettable courses from the eclectic menu of Executive Chef Moutsos. Tobiano, where memories are made on and off the course.